hotpot singapore​ 12 42

hotpot singapore​ 12 42

Blog Article

In Singapore, hotpot is a beloved dining tradition that brings friends and families together around a simmering pot of broth. Whether you call it steamboat or hotpot, this communal style of eating has become a staple for gatherings, celebrations, or even casual dinners.

Across the island, hotpot eateries serve everything from classic herbal soups to fiery mala and innovative broths. Brands like Haidilao, Beauty in The Pot, and JPot have become household names.

The fun of hotpot comes from choosing your own ingredients—thinly sliced meats, fresh seafood, vegetables, mushrooms, tofu, and noodles. Some spots provide all-you-can-eat buffets, while others let you order by the plate.

The legendary sauce bar is a must-visit at any hotpot restaurant. Locals love creating custom blends of soy sauce, garlic, chilli padi, sesame oil, and more to suit their taste buds.

It’s a social event where cooking and eating happen together at the table. Late-night hotpot is especially popular with those craving something warm after hours.

Whether you want budget-friendly steamboat click here or luxurious options downtown, Singapore has it all.

For true Singaporean dining culture, don’t miss out on a lively hotpot session with friends or family.